EVALUATION OF FUNCTIONAL PROPERTIES OF AMARANTH SEED FLOUR  

2018-12-13
The functional properties of amaranth seed flour were evaluated using standards method. The amaranth grains were winnowed, cleaned, dried and milled. the water absorption and oil absorption capacities were found ...

PRODUCTION AN D EVALUATION OF AKAMU FROM KAURA SEEDS  

2018-12-13
Akamu was locally produced from kaura seeds using a standard formulation and processing method of production of akamu. The functional properties, proximate composition and sensory properties of the produced akamu ...

STUDIES ON THE PRODUCTION AND BIOCHEMICAL CHANGES IN FURA  

2018-12-13
A pearl millet dumpling food (fura) was produced to determine the biochemical changes that occurred

PRODUCTION AND EVALUATION OF PROTEIN ISOLATE FROM AFRICAN YAM BEAN  

2018-12-13
Protein isolate was produced from African yam bean ( sphenostylis stenocarpa) seeds flour. the isolate was prepared from defatted flour. the defatted flake was suspended in distilled water and pH ...

PRODUCTION AND EVALUATION OF DRINKS PRODUCED FROM ORANGE, PINAEAPPLE AND WATERMELON JUICE BLENDS  

2018-12-13
Mixed fruit juice drinks were produced from the blends of orange (Citrus Cinensis), pineapple (Ananas comosus) and watermelon (Citrullus Lanatus) fruits and pasteurized at 80^C for 10mins. Packaged mixed fruit ...

A STUDY OF EDUCATIONAL FACILITIES IN SELECTED SCHOOLS IN IDAH KOGI STATE  

2018-12-13
The issue of educational facilities in educational institutions cannot be overemphasized as it affects the academic performance of pupils in schools. Educational facilities refers to educational facilities are the material ...

PRODUCTION AND EVALUATION OF MEAL FROM LAFUN ENRICHED WITH SOYABEAN FLOUR BLENDS  

2018-12-13
This study was aimed at investigating the best way of enriching "lafun" a fermented cassava meal . The cassava to soybean supplementation was carried out using five different sample ratio ...

INCIDENCE OF OVERWEIGHT AMONG POST-PRIMARY SCHOOL STUDENTS. A CASE STUDY OF ST. PETER'S SECONDARY SCHOOL IDAH, KOGI STATE, NIGERIA.  

2018-12-13
The incidence of overweight among post-primary School students was studied in one hundred and twenty (120) male subjects in St. Peter's secondary school ldah, Kogi State, Nigeria. An anthropomorphic measurement ...

DESIGN AND CONSTRUCTION OF SOLAR DRYER  

2018-12-13
This project presents the design and construction of solar dryer. The dryer is composed of solar collector (air heater) and solar drying chamber containing drying tray being integrated together with ...

STUDIES ON QUALITY CHARACTERISTICS OF NON-ALCOHOLIC BEER  

2018-12-13
The purpose of the study was to produce a non-alcoholic beer and evaluate its physicochemical mineral, sensory and effect of the method on the general quality of non-alcoholic beer. In ...