Abraham Adesanya Polytechnic Ijebu Igbo

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DETECTION OF INTEGRON LN BACTERJA ISOLATE FROM PHARMACEUTICAL EFFLUENT  

2020-12-10
The occurrence of antibiotics in waste water effluent has been a concern world wide for various reasons, most importantly development of antibiotics resistance by bacteria and another microorganisms.

AJAYI ISAAC OLUWATOSIN  

- OND

PLASMID ANALYSIS IN CLINICAL ISOLATE  

2020-12-10
Plasmid is a circular self-replicating extrachromosomal DNA element which often carry genes that benefit the survival of the organism and confer selective advantage such as antibiotic resistance.

IDOWU FOLAKEM I OMOTOLA  

- OND

EXTRACTION AND PURIFlCATION OF CELLULASE FROM pleurotus osltealus (OYSTER MUSHROOM)  

2020-12-10
The project investigation studied the extraction and purification of cellulase from Pleutorus oshealus ( oyster mushroorn) Mushroom are macroscopic spore- bearing fruiting bodies of fungi. The nutritional sources for oyster ...

OLOWOLE OLUWAREMILEKUN SOLOMON, OBIOHA CHIOMA BLESSING, HAMEED MUJlBAT ADESEWA  

- OND

BACTERIOLOGICAL ANALYSIS OF SACHET WATER SOLD IN IJEBU IGBO  

2020-12-10
Packaged water is susceptible to microbial and chemical contamination regardless of their source. Microbiome dynamically changes during different stages of water treatment distribution and the main important group in the ...

ADEOSUN JOSEPH SUNDAY  

- OND

CHEMICAL COMPOSITION AND HEAVY METAL ANALYSIS OF ROBO CANDIES SWEET USING FOURIER-TRANSFORM INFRARED SPECTROSCOPY  

2020-12-10
Confectionery is an important food item of great popularity among wide range of population in this present study. Confectionery sweet (robo candies) was analyzed for chemical composition and heavy metals(lead. ...

AKINKOYE TEMITOPE OPEYEMI  

- OND

CHEMICAL COMPOSITION AND HEAVY METAL ANALYSIS OF HAPPY IOGURT SWEET USING FOURIER-TRANSFORM INFRARED SPECTROSCOPY  

2020-12-10
Confectionery is the art of making cofections which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, though confectionery is divided into two ...

ADEBISI OREOLUWA AMINAT  

- OND

PHYSIOCHEMICAL AND HEAVY METAL ANALYSIS OF WATER IN MOLIPA IJEBL-ODE, OGUN STATE  

2020-12-10
Water (H20) is a polar inorganic compound that is at room temperature a tasteless and odorless liquid, nearly odorless with a hint of blue. This simplest hydrogen chalcogenide is by ...

ORABABA OLUWAPELUMI ELIZABETH  

- OND

PARASITES ASSOCIATED WITH SELECTED SACHET WATER SOLD IN IJEBU-IGBO  

2020-12-10
Sachet water is a major source of drinking water for low and medium class Nigerians. Evaluation of sachet water for the presence of intestinal cysts and eggs of parasites was ...

OLIJWADARE ISAIAH AYOLJEJI  

- OND

CHARACTERIZATION OF BACTERIA FROM FROM PHARMACEUTICAL EFFLUENTENT USING MOLECULAR METHOD  

2020-12-10
Effluent in the artificial sense is in general considered to be water pollution, such as the outflow from sewage treatment facility.

OBARTSE OPEYEMI ANOLUWAPO  

- OND

ANALYSIS OF POSSIBLE INTERVENTION OF COOPERATIVE SOCIETY IN WATER SUPPLY AND MANAGEMENT (A CASE STFDY OF IJEBU IGBO)  

2020-12-10
Co-operative societies are business organization though in the class of nonprofit seeking form of business organization whether a business is profit oriented or nonprofit oriented, it should have an accounting ...

ENITAN ABIOLA JACOB  

- OND